Bill Granger’s all-day dining destination, “bills Ginza,” created with heartfelt passion, has been selected for MONOCLE’s “TRAVEL TOP 50”!
“bills Ginza” opened on the 12th floor of “Okura House,” near the Ginza 2-chome intersection, on Saturday, October 1.
Not only customers from Japan but also visitors from overseas have been coming by, and although two months have passed since opening, it has been very well received. That “bills Ginza” has now been selected for “TRAVEL TOP 50,” chosen by the London-based global magazine “MONOCLE”!
TRAVEL TOP 50 is MONOCLE’s annual selection of the best solutions from among all travel-related services around the world. This time, “bills Ginza” was selected as the “Sharpest new restaurant space.”
“bills Ginza” is an all-day dining venue that differs slightly from the atmosphere of previous “bills” locations, infused with Bill Granger’s latest inspiration and essence—befitting the refined district of Ginza. As Bill Granger himself describes it as “my favorite city, and one of the most elegant and exclusive cities in the world,” the team focused on creating a Ginza-specific space while preserving the familiar “bills” feel—from the concept and menu to the interior design. Here, we introduce “bills Ginza,” filled with Bill’s attention to detail.
The keyword for the timeless spatial design is “jewelry box”
As you step inside, what immediately catches your eye is an open dining room filled with soft daylight streaming in through floor-to-ceiling glass windows.
The answer Bill arrived at for the “bills” × Ginza store concept was a “jewelry box.” It not only presents an image unlike anything seen at previous “bills” locations—colorful jewels in sapphire, gold, and emerald tones sparkling in daylight and evening lighting—but also condenses the inspiration and essence drawn from Tokyo’s Ginza, one of the world’s most sophisticated districts, about which he commented, “I have expectations and excitement unlike ever before” for the Ginza opening.
A stately marble bar counter stretching 10 meters—found only at bills Ginza. With 11 seats, it is also recommended for men dining on their own.
In contrast to the high-ceilinged, open dining room, the private rooms intentionally feature lower ceilings to create a relaxing space just for you.
The concept of a jewelry box is expressed by using a rich palette of colors—yellow, blue, green, brown, orange, and more—in the materials and design. The sense of unity and warmth within these vibrant hues reflects the desire for this place, born in the refined district of Ginza, to timelessly accommodate the many different occasions that will unfold here—both private and business.
The brand’s first afternoon tea and a Ginza-exclusive dinner—”bills” brings together new delights
The team’s feelings for Ginza are also reflected in menu items and services not previously seen at “bills.” A lineup brimming with ambition responds richly to Ginza’s diverse dining touchpoints—where people “drop in alone,” “share time with someone close,” and “entertain important guests”—creating moments in time.
For example, in the morning, after a run near the Imperial Palace or to enhance your morning routine, the venue offers fresh salads and drinks ideal for healthy energy—such as the “Breakfast Salad,” the “Chopped Salad” featuring staple Middle Eastern chickpeas and plenty of seasonal vegetables, and house-made smoothies made with a variety of vegetables and fruits.
For lunch, there is the luxurious “Lobster Linguine,” made with a richly flavored sauce that balances the umami of lobster stock with the acidity of cherry tomatoes. For a shopping break, enjoy the “bills High Tea Set,” a traditional afternoon tea set born in the UK, infused with Bill’s signature essence.
This bills High Tea Set is a world first for the “bills” brand and can only be enjoyed here in Ginza between 14:00 and 17:00. It consists of 11 items in total: three open sandwiches, six sweets, plus scones and a mini size of bills’ signature ricotta pancakes. It is served on a custom-made silver stand ordered from London, where Bill lives, and is paired with plates from the Italian ceramics maker “Richard Ginori (RICHARD GINORI),” reflecting the venue’s attention to detail.
And for dinner, a Ginza-exclusive menu that completely overturns the image of “bills.” The Ginza-exclusive “Prime Fillet Steak” is made with high-grade Australian beef raised on long-term grain feeding, pairing a classic steak with the Ginza vibe and finishing it in a healthier style with fresh vegetables.
Centered on simple dishes that bring out the best in ingredients and feel like an extension of home cooking, “Australian food” has now become a global food trend. You can savor dishes filled with the dedication of Bill Granger, praised as “the man who brought Australian food to the world” and “the magician from Australia.”
Of course, to meet the needs of bar time—essential to Ginza—the cocktail selection is also extensive, including aperitifs, bar food, and Ginza-exclusive cocktails such as the Limoncello Spritzer.
As an all-day dining venue, “bills Ginza” offers the best moments across every time of day—morning, noon, and night. Beyond the menu and space, it is designed as a place where you can compactly enjoy the day’s transitions in Ginza and experience Ginza as it is now, through the people who visit. It is a venue where you can truly feel that appeal.
Open not only for Christmas but also throughout the year-end and New Year holidays (except January 1), we invite you to visit “bills Ginza” and experience its charm.
